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Entrées 14.00
Le pâté
Home made, country style chicken liver pate
La soupe du jour
Please ask our staff for our soup of the day
L’omelette
Rolled omelette plain or garnished with cheese, vegetarian, ham or smoked salmon
Le croque-monsieur
Classic French sandwich of ham, mornay and melted cheese (Gluten free option available)
La quiche
Vegetarian quiche of the day
Mains courses 25.00
Le poisson du jour
Market fresh fish prepared according to the season and mood of the chef...
Le tournedos grillé
Prime beef filet cooked as your liking, Mash potato and red wine sauce
La cuisse de canard confite
Confit duck leg, pepper sauce
Le jarret d’agneau braisé
Braised lamb shank, with garlic and rosemary
Desserts 14.00
La tarte au fruit de la passion
Passion fruit tart
Les Crêpes suzette
French timeless classic
La crème brulée vanille, aux framboises et au miel
Raspberry, honey and vanilla crème brulée
*Add chips, salad or chips and salad for 5.00
*Choose 2 courses (entrée/main or main/dessert) for 38.00
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